Keep em peeled

OK so I might be getting a little obsessed with this soup making lark. My Mum would be rather proud. I’ve definitely used her soup maker more than she did.

I went food shopping yesterday and they had mushrooms on offer. So now I have a vat of mushroom soup in the fridge.

I also bought a butternut squash. Learning from last time, today I decided to get myself a new peeler. Last time it took longer to peel the bloody thing than make the soup. I made a lot of mess too as bits of skin (not mine) were flying off in all directions. Maybe I’m not quite a domestic goddess just yet. But surely I get points for trying?!

Of course, there’s no guarantees that I will fair any better with a speed peeler. Let’s just hope I still have my fingers intact after using it. I’ve already got one bruised hand…

Am I becoming a soup bore? I’m just excited I’ve actually found something I can culinarily achieve in the kitchen other than toast.

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